Blog
Bodega Casa Juan
Organic farming, hand harvest,
Wild yeast, Unfiltered.
After graduating with a master in Enology and Agriculture from University of Salamanca, Angel Escudero of Rioja began some years of travelling to gain experience and to expand his hori...
Bodega Sierra Norte
Organic viticulture, Wines with personality.
From Spain with love.
It all began the village of Camporrobles with an 8,000 square meters plot of land, on which the first Bobal vineyard was planted. It couldn’t have been an easy decision to plan...
Fidora
Organic since 1974.
Classic styles, Low Alcohol.
In 1974 Guido Fidora, decided to convert the family estate into organic agriculture.
At that time being organic was not a fashion and the ...
Domaine Fabrice Gasnier
Organic & Biodynamic
Hand harvested, Estate produced
The fourth-generation Fabrice Gasnier and his wife Sandrine manage 25 ha of mostly old-vine Cabernet Franc planted on varying combinations of Chinon’s chalk, gravel, sand, and clay soils...
Ferrero
Small Production. Award Winning Wines Inspired By Nature.
The Ferrero Estate is located at the Podere Pascena on the southern slopes of Montalcino. A traditional farmhouse was restored to its full glory. The ground floor is used for a winery, while the upper floor is a l...
Philippe Trotignon
Estate produced, Hand harvested
Tradition and top quality
Philippe Trotignon is one of the rising stars of the Touraine – an AOC (Appellation d’Origine Contrôlée) in the Loire Valley wine region in France, producing wine...
Coto de Gomariz
Estate produced, High altitude,
Terraced vineyards, Wild yeast
One of the leading producers in Ribeiro, Coto de Gomariz is proud to grow their vines in what they claim to be the very first wine clos (French for ‘enclosure’, a walled ...
Château La Lieue
Organic Farming. Minimal Sulfites.
It was in 1876 that Batilde-Philomène acquired the Estate for her son Louis. A line of winemakers was born. Thus, for five generations, it is with love and passion that the Vial Family has matured its win...
Manuel Olivier
Estate produced, Hand-picked grapes, Wild yeast fermentation.
Manuel Olivier comes from a family of farmers, and he had an unusual professional development. After high school he travelled to Switzerland in order to enjoy and pursue his passion for...
Château L’Escart
Organic & Biodynamic, Authentic wines.
Hand harvested, Estate produced.
Chateau L’Escart insists on two promises. Firstly, to be passionate about its traditional agricultural heritage and secondly, to produce authentic wines which are drun...